Cornish Pasties

Discover our range of handmade,  British Cornish pasties, bringing one of the most sought-after traditional foods of the UK to the USA. Using only the finest ingredients, sourced and se. . . Read More >

Discover our range of handmade,  British Cornish pasties, bringing one of the most sought-after traditional foods of the UK to the USA. Using only the finest ingredients, sourced and selected by our expert team, we’ve created three premium pasties honouring Cornish traditions.


Enjoy FREE nationwide delivery on orders over $100. Shop our British Cornish Pasties range today and bring an authentic taste of Britain to your table.

 


Traditional Cornish Pasties, Made the Authentic Way

Experience a true taste of home with our range of traditional Cornish pasties. Each pasty is made with golden, flaky shortcrust pastry, generously filled with classic ingredients that reflect our British heritage. Whether you prefer the iconic traditional pasty or want to explore new flavours, we have something for every palate.

Our Traditional Cornish Pasty is a true classic, filled with grass-fed beef, potatoes, swede, and onions wrapped in a flaky pastry that’s just like you remember. It’s a taste of home that’ll take you right back to your seaside holidays.

For a more gourmet touch, try our Steak & Stilton Pasty. Our artisanal recipe uses quality stilton cheese, grass-fed beef & vegetables to create a decadent, strong and creamy flavour that will satisfy your cornish pasty cravings! 

For a vegetarian option, satisfy your love for cheese with our Cheddar Cheese & Caramelised Onion Pasty. This divinely cheesy pasty offers rich flavours that are perfectly balanced with our flakey shortcrust pastry.

 

Need help choosing the right cornish pasty for your cravings? Get in touch with us today for helpful and friendly advice!

 

How To Serve Your British Cornish Pasty

The best way to eat your Cornish pasty is simple…on its own! Their filling and flavourful ingredients are enough to satisfy your cravings. For an extra touch, pair them with your favourite sauce—whether it's ketchup, brown sauce, or even a dash of mustard for some heat.

For a more substantial meal, consider serving your pasty with simple side dishes like a crisp side salad, creamy coleslaw, classic baked beans, or even some chunky chips. Mix and match to create the perfect combination.

 

Handcrafted British Cornish Pasties from Jolly Posh Foods

At Jolly Posh Foods, we bring the flavours of Britain straight to your door with our selection of traditional-style British meats, pies, pasties, breads and desserts. Whether you’re reminiscing about childhood comfort foods or eager to explore British cuisine, we offer a variety of authentic products to satisfy your cravings.

Each pasty is hand-crafted by our skilled team using our artisanal, bespoke recipes. Our ready-to-bake pasties are shipped frozen in thermal cooler packages to ensure they stay fresh, and we offer FREE nationwide delivery on orders over $100.

 

 We have a 100% satisfaction guarantee:

  • We genuinely care about your opinion and want you to be totally satisfied with your order

  • We guarantee that your products will arrive at your door chilled 

  • If you receive any meat products that are not chilled or have thawed in their entirety, please let us know within 24 hours of receipt of delivery, along with supporting photos, and we will provide a refund and/or reship your order.

For more information, please see our shipping and returns page.

Frequently Asked Questions

A traditional Cornish pasty is a savoury pastry filled with diced or minced beef, potatoes, swede, and onions, all seasoned and wrapped in a flaky pastry. It has a distinct "D" shape, with a crimped edge that runs along the curve and is traditionally associated with Cornwall, England.

Yes some regions of the USA have their own versions of the Cornish Pasty! When large numbers of British miners emigrated to the USA in the 1800s they brought their skills and a craving for their favourite lunch. Missing a taste of home these miners shared their recipes and local Americanized versions are available in certain regions.

An empanada and a pasty might look similar, but there are a few important differences. For starters, Cornish Pasties and British-style pasties are larger! They almost constitute a meal in themselves rather than just a snack. The filling in a traditional Cornish Pasty is beef with potatoes, swede (rutabaga), root vegetables and a big kick of pepper. A Cornish Pasty pastry is made with a flaky, savoury shortcrust made using wheat flour, rather than corn or maize flour. Empanadas are often fried whereas a pasty is always baked.

Cooking our classic Cornish Pasties is simple and easy. Preheat your oven to 375 F, egg glaze the top and sides, bake for 35-40 minutes, and let cool for a few minutes before eating. Full cooking instructions are provided with each product.

Our Cheddar Cheese and Caramelised Onion cornish pasty is suitable for vegetarians. Want to see more vegetarian options? Contact us with your ideas!