Difficult to find a good scone in the supermarket in the US. These scones are perfect with tea. I love them with butter but my daughter loves them with jam.
So far I am loving everything I have tried from my order. I ordered a lot so I am working my way through. The Bloomer loaf was so simple to heat up. So far between the Baps and the Bloomer I have not bought bread at the grocery store in two weeks. Bye Bye supermarket!
I am a first time Jolly Posh customer, and I'll be ordering more of their delicious food! Everything I have tried so far has been loaded with flavor -- it's all delicious. My family has a Cornish ancestry, and I especially love the authentic aspect, from the pasties to the phenomenal scones. Thank you!
So good. The cornish pasty is out of this world. Everything is good. Taste of home.
A breakfast treat, feels like it came from the corner butcher in London !
Very flavorful & delicious!
So far all we have had is great, smoked and unsmoked bacon, sausages, a cracking pork pie and several puddings. Will continue to buy as I find the fatty bacon here a waste of money and traditional flavors just hit the mark.
Have tried "Bangers and Mash" and "Toad-in-the Hole". Both turned out very well and were very tasty with gravy and plenty of Coleman's mustard. English comfort food!!
Melt in your mouth chocolatey deliciousness! They are small, but rich enough to share for dessert...if you really like somebody.
Honestly the taste was like a Sunday breakfast and one I remembered well when I was visiting London. Love the taste because it’s different than what we use for breakfast sausage in Boston. Love love love and highly recommend!
Really enjoyed this. Couldn't get enough of it. You might consider putting a warning that the dressing does contain nuts. I'm OK with them some might not be. I'll be buying more!
Very much like the traditional plain pork sausages I grew up eating and loving in NZ (I would love to be able to buy a plain beef sausage as well) - when I say plain I mean it as a compliment. Not the false tasting pork and pineapple or whatever the American butchers flavour their sausages with. Meat is meant to taste like meat
Great, lean bacon. Standard US bacon has too much fat compared to British bacon, which includes a meaty round section from the loin. Technically, bacon in the us is defined as "cured belly of a swine". Any cut other than that cannot be called "bacon"; it needs to be qualified, as in "smoked back bacon". Be that as it may, the Jolly Posh rendition makes for the best bacon money can buy.
It may not be the approved method, but I often cook bacon in an air fryer.
things were smaller then I remember as a kid, but still tasted good. I haven't tried the haggis yet
I have lived in the United States for 35 years and do not often have the opportunity to return to Britain. Your company has given me a wonderful little taste of home and brought so much joy to my heart.
Since I live in Florida, I was amazed by how well my order arrived despite the heat. Everything was fresh, still frozen, and carefully packaged. The quality and taste of the food were absolutely wonderful. Enjoying those familiar flavors from home meant more to me than I can express. Thank you so much!