Scottish Haggis: 12oz

Scottish Haggis: 12oz

Regular price$14.99
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  • Free Shipping & Thermal Packing on orders $100+
  • Stock Up & Save: $20 off all orders $200+
  • In stock, ready to ship

A superb Scottish Haggis, robustly seasoned to our authentic recipe

Our Scottish Haggis is made with lamb, oatmeal, liver, suet, onions and spices. Our traditional production methods and peppery seasoning reflect Nick's Scottish ancestry - the result is a quintessential Scottish Haggis that is a true taste of home.

Each Scottish Haggis is in an individual 12-14oz tube, and serves 2 people as a main course.

Traditionally eaten with neeps & tatties (turnips & potatoes), our Scottish Haggis is easy to cook, and should be gently simmered in a pot of boiling water for 30-40 minutes until steaming hot.

Attributes:

  • Serves two people for main course
  • Our artisanal recipe
  • Gluten-free
  • Blast frozen to seal in freshness and quality
  • Free of MSG, Nitrates and Nitrites

Ingredients: Lamb, oatmeal, water, beef liver, suet, onions, spices, salt, sodium lactate.

This is a fully cooked product and ships frozen in a thermal cooler with dry-ice and ice packs. Upon arrival, it can be kept frozen for up to six months. 

GLUTEN-FREE

Shipping and thermal packing charges are based off your order value.

We offer free shipping and thermal packing on all orders over $100+.

For smaller orders we offer discounted shipping ($9.99 flat-rate nationwide) and discounted thermal packing ($14).

In order to discount shipping for smaller orders we require a minimum order of six items.

**We do not ship to PO Box addresses and accept no liability if you place an order to be shipped to a PO Box**

Orders are shipped each week on Monday, Tuesday and Wednesday.

We typically ship packages within 24 - 48 hours from an order being received, subject to the conditions above.

Customer Reviews

Based on 17 reviews
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M
Mark

Absolutely wonderful products and delivered in a timely fashion
I highly recommend this company

L
Laurence Cable
tastes great but...

its a little dry, I think the casing does not permit a little moisture into the Haggis...

D
David

The closest I’ve had to the real thing, as Scotsman living in USA for 20 yrs will definitely be buying again on a regular basis absolutely recommended love it

A
Alistair Allan
Burns Night In Hawaii

I'm in Hawaii and I surprised a Scottish friend by having haggis, neeps & tatties for Burns night ! The haggis shipped to Kauai in perfect condition and was excellent !

a
alan hay
Haggis for Burns Day

Loved haggis tonight. We have had multiple bad haggis in USA and at last we have found a great USA option. Thank you!

J
John Donlan
Haggis

It's been a couple years since I've had any haggis the last time I had it I was eating it at a four-star restaurant in Scotland this haggis was just as good I'll be ordering it again on burns night next year it was perfect to have it at Burns night this year and enjoyed the neeps too

J
Jane Bachner-King
Haggis

Close, but not quite the same. Texture is too firm. But it did fulfill its purpose, which was to be the star of our Burns Supper.

J
Jason

Great taste. Smooth texture. We absolutely love this haggis.

S
Sean Maloney
Wonderful!

My wife and I both loved the haggis! We both have had haggis several times before, usually at Burns suppers or St. Andrew’s Balls overseas, and we’ve always enjoyed it. But it was a challenge to find a haggis here that my wife could eat because she can no longer have gluten. So I was overjoyed when I found Jolly Posh’s gluten-free haggis. And is was delicious! We’ll be ordering it again!