Pork & Herb Bangers: 1lb
Pork & Herb Bangers: 1lb
Pork & Herb Bangers: 1lb
Pork & Herb Bangers: 1lb
Pork & Herb Bangers: 1lb

Pork & Herb Bangers: 1lb

Regular price$10.99

  • Free shipping on orders over $95
  • In stock, ready to ship

Our Pork & Herb Bangers are a long-time Farmer’s Market favourite. Made with prime cuts of succulent pork, these sausages are hugely herby with sage, thyme and parsley.

Each pack contains six hearty, butcher’s style banger sausages, lovingly made to my time-honoured, Pork & Herb recipe. Ideal for Bangers & Mash, or in a sausage sandwich with caramelized onions.

They are easy to cook – pop in the pan, sizzle on the grill, or bake in the oven… until plump, juicy and bursting with flavour. 


  • Our artisanal recipe
  • Filled with Midwest sourced pork raised without hormones
  • 45% less salt than regular pork sausages
  • Hugely herby with sage, thyme and parsley
  • In natural pork casings
  • Blast frozen to seal in freshness and quality
  • Free of Nitrites, Nitrates and MSG

This is a raw product and ships frozen in a reusable thermal cooler with dry-ice and ice brix.

Allergen: Contains 5% breadcrumbs.

We offer free shipping on all orders over $95.

If your order is under $95, we charge $9.99 flat-rate shipping, plus an additional $14 for your thermal cooler and dry-ice to safely ship frozen meats.

Orders are shipped each week on Mondays, Tuesdays and Wednesdays.

Orders placed after 12pm CST on Wednesdays will ship at the commencement of the following week, unless you select expedited shipping at checkout.

We typically ship packages within 24 hours from an order being received, subject to the conditions above.

Customer Reviews

Based on 103 reviews
David Smith

at long last seasoned real sausages yummmmmm missed these so much

Maureen Myers

At last a sausage just like Sainsbury so God would recommend him to anyone that likes a good old English breakfast

Cassandra Bloedel

Can’t wait to try as shared with other family members who will give them a go for a special day.

Gavin Heyworth
Great saussies

Can’t complain, the best English (commonwealth style) sausages i have eaten in the US!

English Lady
Pork Sausages

Great tasting sausages. Just ate them with your back bacon and eggs

Ron Clayton
Pork and Herb Bangers

I do like these sausages but I find the skin is too tough and it puts me off having to try to chew it. The sausages are ok and I think the taste needs to be adjusted alittle for my taste. But you cant please every one I guess. But being in a place where we cannot get a decent banger it fills a niche, and we are grateful for what you have achieved. I would love some pork sausages like the Longer thinner type similar to the breakfast sausage you do but with a more authentic english taste. But as I already said were just glad you guys are around to at least give us good glimpse of home. We used to have the Walls skinless sausages in packs of 8 which sold like hot cakes. Another company also made them but wernt as good as the Walls ones. Just a thought as they were very popular. Keep up the good work gang we are grateful

Robin Suda-Hill

Delicious bangers,ate them in crusty bread with brown sauce.

Jenny Poole

The traditional sausages were delicious, reminds me of home, haven’t tried the pork and herbs yet, but I’m sure they will taste just as good!! Will definitely be ordering again!!!

Max Butler
Great taste

These were wonderful. Great taste, great, snap . Beautiful to look at as well as eat. Couldn’t ask for better. Will definitely buy again and soon